Filipino Pork Adobo and Vegetable Pancit

Slow roasted pork tossed in a savory adobo sauce served with vegetable pancit (rice noodles, cabbage, carrots, onion, broccoli and herb broth)

Lean Portion- 250 Cal, 27.1 Carbs, 4.6 Fats, 23.9 Protein

Gluten Free

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Description

Slow roasted pork tossed in a savory adobo sauce served with vegetable pancit (rice noodles, cabbage, carrots, onion, broccoli and herb broth)

Lean Portion- 250 Cal, 27.1 Carbs, 4.6 Fats, 23.9 Protein

Gluten Free

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